Missing Something Lovely?

November 16, 2017

 

One of my daily jobs is to cook for my family.  #Cooking is a task that I do purely because I stop working around 4:30pm.  To say it is a passion would be a lie but it is a job (once a chore), that I have now grown into.  I come from a family who eats to survive, yet I have discovered more foods and flavours that I never knew existed.  Thus the cooking and the eating are a more enjoyable #experience. 

 

So with my new #skills cooking for others has gone from being a #scary “how do I?” to an excited “I would love to!”  I recently made a meal for someone who informed me on a previous meeting that they disliked garlic, onion and anything spicy.  The trouble is these were some of the main #ingredients I was planning on using.  So I went for it (just easy on the spice).   By the second plate of food I could see the #compliments were not just empty words but actual approval.  So for people who have said they disliked something in the past, perhaps they should try it again- who knows… they may be missing out on something lovely!

 

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